Latest News 

November 19, 2019

After purchasing the Sky Bar brand at Necco's auction, Louise Mawhinney selected Egan Food Technologies to build custom molding equipment for the relaunch of the nostalgic candy bar. First introduced in 1938, the chocolate bar features four sections, each filled with a different flavor: caramel, vanilla, peanut and fudge.

This month, Sky Bar is back in production...

August 6, 2019

Egan Food Technologies will highlight its full line of chocolate molding, depositing, slab-bar forming and extruding equipment at the 2019 IBIE and 2019 Pack Expo trade shows in Las Vegas this September. Attendees can receive a 20% discount on IBIE registration at this link or free registration to Pack Expo with code 59G22.

At the booth, attendees can learn m...

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Custom Food Process

Equipment from Design to Service

Industries

Egan Food Technologies supplies customized food process machinery for the confectionery, baking and snack food industries. We also rebuild, service and supply parts and auxiliary equipment for chocolate molding, depositing, extruding, slab forming and baking equipment -- even if we didn't originally build the equipment.

About Us

All Egan Food Technologies' equipment is made at our Grand Rapids, Mich. headquarters, conveniently located for both design and service. With Egan, there's no need to hassle with overseas manufacturers' long lead time and service.

Confectionery
Baking & Snack

© 2015 by Egan Food Technologies

Part of the Egan Family of Companies

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Andy J Egan Co Logo

2040 Walker Court NW

Grand Rapids, MI 49544

616-855-1820